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Recipe etc.: Not-Pumpkin Spiced Frozen Mousse Bites
Recipe etc.: Not-Pumpkin Spiced Frozen Mousse Bites
Autumn has officially begun. In the US this means pumpkin-spiced everything. In the UK, pumpkin puree can cost upwards of £4 a tin, so no thank you. I've found you a substitute and it is GAME CHANGING for autumnal baking. It looks and tastes the same, costs 1/3 of the price AND is packed with fibre and antioxidants. No more pumpkin-spice fomo.
Read more
Journal etc.: November, Keep Calm
Journal etc.: November, Keep Calm
But it's not all about pumpkins, at the moment [as much as we might like it to be].  To be honest it's about a lot of things, so we're going to do our best to continue to curate short lists of things to make, eat, discover, read, listen to, explore. Things we think you'll find interesting and find enjoyment in during these darker, shorter, pandemic-ridden days.  It will always include resources, tools, actions to be less wasteful and more sustainable.  And maybe sometimes, we'll thrown in a cheeky off-topic, personal guilty pleasure.
Read more
Recipe etc.: Not-Pumpkin Spiced Frozen Mousse Bites
Recipe etc.: Not-Pumpkin Spiced Frozen Mousse Bites
Autumn has officially begun. In the US this means pumpkin-spiced everything. In the UK, pumpkin puree can cost upwards of £4 a tin, so no thank you. I've found you a substitute and it is GAME CHANGING for autumnal baking. It looks and tastes the same, costs 1/3 of the price AND is packed with fibre and antioxidants. No more pumpkin-spice fomo.
Read more
Journal etc.: November, Keep Calm
Journal etc.: November, Keep Calm
But it's not all about pumpkins, at the moment [as much as we might like it to be].  To be honest it's about a lot of things, so we're going to do our best to continue to curate short lists of things to make, eat, discover, read, listen to, explore. Things we think you'll find interesting and find enjoyment in during these darker, shorter, pandemic-ridden days.  It will always include resources, tools, actions to be less wasteful and more sustainable.  And maybe sometimes, we'll thrown in a cheeky off-topic, personal guilty pleasure.
Read more

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