The world's first ever savoury granola made in England with upcyled British apple juice pulp. Seasonal and batch-made. You can eat it straight out the bag.

High fibre, upcycled and fighting food waste, and vegan friendly. A revolutionary savoury granola that tastes like deliciously nutty, crispy sundried tomato bites. It's the perfect accompaniment to a beer or glass of wine as a pre-dinner aperitif or a post-dinner cheeseboard, delicious tossed in a salad as well as an ideal afternoon snack (if you don't want something sweet) on-the-go or at the office, even sprinkled in your salad.

This batch is made up of 1/3 Juice Pulp sourced from Kent-grown-and-pressed Cox Apples, in England. This upcycled snack is full of flavour and fibre, causing energy to release more slowly, holding you fuller, for longer. Our granola is naturally flavourful, cluster-y with a slight chew and crunch.